Washing programmes
ProgrammeDegree of soilStarting positionCycle(3)Consumption values
and of the programmedescriptionProgramme durationEnergyWater
type of loadselector(in minutes)consumptionconsumption
(in kWh)(in litres)
Any.
1 cold rinse (to avoid
RINSE ANDPartial load (to be
1food scraps from100,111
HOLDcompleted later in
sticking together)
the day)
Cold prewash
(1)Heavy soil.Main wash up to 65°C
POWER WASHCrockery, cutlery,21 cold rinse83 - 931,820
65°pots and pans1 hot rinse
Drying
Main wash up to 65°C
Normal soil.1 cold rinse
NORMAL WASH371 - 811,117
Crockery and cutlery1 hot rinse
65°
Drying
Light soil.
(2) Main wash up to 65°C
Crockery,cutlery and41 cold rinse37 - 470,816
ECO WASH 65°
party cutlery1 hot rinse
(1) Testing programme for EN 50242 (see "Hints for Test Centres).
(2) This is a special programme for quick washing a full load of lightly soiled dishes, glasses and crockery /except pots) so that
you may re-use them promptly.
(3) The consumption values are intended as a guide and depends on the pressure and the temperature of the water and also by
the variations of the power supply.
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